I love trying new recipes, they do not always work out they way they should but I always learn a lesson. The other day I learned coconut oil does not always fry up the way you want. I love falafel but I have never made it and wanted to try my hand at making it. I found a good recipe on Pinterest https://theviewfromgreatisland.com/the-best-falafel/
My Mistake. . .
My mistakes usually start with leaving parts of the recipe out. This was no different, I used can chick peas instead of dry and I did not add near enough fresh herbs(I used dry herbs) or flour. The flour was really my biggest problem. I had everything mixed up, my balls formed and oil heated to 350. I dropped 3 balls in the oil and with in seconds they disintegrated. The oil bubbled up and almost out of my pan and I almost set the house on fire. I tried to bake my falafel in the oven and they also flattened out and some fell completely apart.
Looking Back. . .
Looking back, I should have added all of the flour but I thought it had enough. The flour was the real problem and the coconut oil. The ones that did well baked were very tasty. You bake at 375 for 30 minutes and flip them half way through. The recipe itself was very good, they had a great taste, I need to work on my baking. I will try these again, I do love falafel!
My husband has been very busy in the COVID pandemic. Our garden has been plowed and planted, he added tomatillos and some peppers yesterday. My cutting flower bed also has a good start. I was told we will take a trip to Lowes to get some timber to build up the bed. There is nothing like the smell of fresh cut flowers.
There is a lot going on in our yard this year. Spring will be all a buzz at our house and I cannot wait.
What are you doing in the stay at home order to keep your sanity? Tell me how you are dealing with school for your kids and keeping everyone happy.